Jefferson's Very Small BatchJeffersons Bourbon is made in very small batches. Actually, ridiculously small batches. We take up to four different Kentucky straight bourbon whiskies of different ages and marry them together. Doing this, we get a lot of complexity and balance while maintaining the consistency needed in a bourbon (one of the blends comprising of at least 55% of the total). We wanted to make it big enough for the connoisseur, yet approachable for people just getting

Bottled at cask strength with a nose full of citrus

The taste is a perfect combination of both pioneering liquids

Taste: Broad

A perfectly balanced combination of sweetness

The secret lies in combining spirits made from Midwestern wheat and California pomegranate for a balanced body with a creamy finish

Rise up and taste Iowa’s most notorious whiskey

Barrell Bourbon batch 21 has been aged for 10 years

Alexander Murray & Co presents a fine expression of single malt from the Speyside region in Scotland

Distilled five times to ensure high quality

Classically structured on the nose with sweet barbecue smoke and hints of citrus

subtle smokiness of Talisker 10 Year Old should be sampled neat

the innovative people who bring Clase Tequila to life