Kobbari Karam PodiExperience the vibrant and authentic flavors of Andhra cuisine with Andhras Food Kobbari Karam Podi, a fiery orange spice mix made from the finest chilies and blended with the soothing richness of coconut. This versatile condiment is a perfect companion for your idli and dosa, delivering a delightful kick of heat balanced by the subtle, creamy essence of coconut. Whether its a hearty breakfast or a traditional meal, Kobbari Karam Podi adds an

The sweet coconut mix that is used as stuffing soaks in the syrup makes this sweet so creamy and rich

and deep-fried to golden perfection

and irresistible flavor

just like our grandmothers used to prepare

robust flavors of Andhra cuisine with a modern twist

Our traditional recipes feature 100% natural ingredients and premium-grade ghee

the sweetness of bellamu

For centuries

and fiery flavors

sharing moments with loved ones

This beloved homemade sweet is crafted using traditional cooking techniques handed down through generations

Bhimavaram Royyala Avakaya