Avignonesi Vino Nobile di Montepulciano 2018

Vineyard Notes: Viticulture at Stanly Ranch in Carneros began in the 1880’s but fell off during prohibition

where its viticultural principles are rooted

He holds both a BSc and MSc Agric in Viticulture and Oenology from the University of Stellenbosch

Duckhorn Vineyards has spent more than 30 years establishing itself as one of North America’s premier producers of Bordeaux varietal wines

is a firm believer in "biodynamie" and in the wines that can be made from this method of culture

Fleurs de Prairie is sourced from 20-year-old vines planted in clay-limestone hillsides at an altitude of 350-500 feet

The soil is predominantly gravel with a mix of clay

After studying in Dijon

more mineral profile

93 points Antonio Galloni:

The grapes are direct pressed to ensure a light

Pèppoli has intense notes of red fruit