SA Table: 05 October 2024Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

the Leopard’s Leap South African Table presents guests with the opportunity on 21 May 2020

Baked camembert with white wine and tarragon

the Leopard’s Leap South African Table presents guests with the opportunity on 31 October 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 29 February 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 24 October 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 20 May 2020

Chef Christiaan will serve a delicious bubbly-paired meal to showcase the brilliance of bubbly with breakfast

the Leopard’s Leap South African Table presents guests with the opportunity on 14 September 2019

” – Hein Koegelenberg

The wine boasts an elegant Provence pink colour

Enjoy with interesting conversation and spicy food

the Leopard’s Leap South African Table presents guests with the opportunity on 27 September 2019