The Meat Cookbook: Know the Cuts, Master the SkillsA meat feast awaits! Become an expert on buying, preparing and cooking meat. From discovering why cuts matter to learning how to recognize top quality meat, this is your one stop, practical guide. It contains everything youve ever wanted to know about meat. Inside the pages of this meat recipe book, youll find: A comprehensive course in preparing and cooking meat with over 250 recipes. Recipes feature timing and temperature charts to help you create

Holds standard and European-style butter

KNIFE FRIENDLY

Attached flip-top lid—no mess

we use 100% pure midwest honey

The sleek and elegant design

18" x 18" Size

With nearly a thousand entries and 200 recipes

A sustainable

Details: Rectangle

Reinforced rolled edges keep the rim rigid and easy to grab

Designed for efficient slicing

The Zyliss Classic Cheese Grater is designed to grate more cheese in less time